Chef-Driven Recipe Management

Yes, Chef! is a modern recipe management platform built by restaurant people, for restaurant people. From recipe creation to kitchen execution, we give chefs and operators a single source of truth, so every dish is executed exactly as intended, every time. Where creativity meets consistency.

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A computer tablet screen displaying a restaurant menu website called 'Yes, Chef!' with the section title 'Palm & Prime'. The page features a large image of a grilled steak with herbs and sauce labeled 'Cowboy Bone-In Ribeye' and a description. Below are images of various entrees including Prime Filet Mignon, Blackened Salmon, Chilean Sea Bass, and Lobster, along with their details. The navigation menu is on the left side, showing options such as Dashboard, Recipes, Locations, Users, Configuration, Help Center, and Contact.

Mise En Place, Digitized

From prep lists to plating notes,Yes, Chef! turns chaos into clarity. Easily create and update recipes in one modern recipe management software built for commercial kitchens. Collaborate across locations, manage allergens and ingredients, and keep your culinary standards consistent everywhere.

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Build better recipes. Run better kitchens.

Create

Build and evolve recipes with clarity and creativity. Turn culinary knowledge into operational intelligence.

A chef in a white shirt and black apron garnishes a dish in a professional kitchen.

Execute

Deliver consistent results across every shift and station. Turn recipes into clear, repeatable systems your team can follow. No guesswork, no shortcuts, no lost knowledge.

Chefs working in a modern restaurant kitchen with black and white decor, preparing dishes behind a curved counter.

Scale & Standardize

Turn culinary knowledge into operational intelligence. Understand what’s working across menus, locations, and seasons with data-driven visibility into your recipes and operations, while reinforcing best practices through clear, consistent communication across teams.

Built for the way real kitchens work

Most recipe software is built for spreadsheets. Yes, Chef! is built for the back of the house.

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Trusted by Chefs and Culinary Teams

  • Fast Casual and QSR

  • Bars

  • Coffee Shops

  • Franchise

  • Pizza Shops

  • Bakery & Pastry

  • Catering

  • Fine and Casual Dining

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Yes Chef Mobile Recipe

Culinary Control Meets Creative Freedom

Recipe Creation & Version Control Build, edit, and update recipes in real time with full version history, ensuring teams always reference the latest approved standards and best practices.

Real-Time Allergen & Nutritional Tracking Automatically track allergens and nutritional data across recipes and menus to support food safety, compliance, and guest transparency.

Batch Scaling & Yield Management Adjust quantities for large batches or multi-location rollouts while maintaining yield integrity and execution consistency.

Multi-Location Consistency Standardize preparation, training, and execution across multiple restaurants and kitchens, turning culinary standards into repeatable operations.

Digital Recipe Viewer (Tablet/Kitchen-Ready) Bring your recipes to life with photos, videos, plating notes, and embedded guidance, accessible directly on the line for real-world kitchen use.

Integrated Digital Timers Reinforce execution accuracy and consistency during prep and service.

Training & Accountability Use visual, standardized recipes as a shared training reference across teams.

Food Safety & Prep Tracking Support freshness, compliance, and audit readiness with clear prep-date visibility.

Communicate Best Practices at Scale Share updates, guidance, and best practices from culinary leadership through a centralized, trusted communication layer built for scale.

Key Features

A man with a beard and black gloves making a Kobe beef burger in a kitchen, with other people in the background working.

Kitchen-First UX

Built for Speed

Two chefs in white uniforms working in a professional kitchen, preparing food with focused expressions. One chef wears glasses and a wristwatch, while the other has tattoos and a watch. A graphic overlay shows a dish named Butternut Squash & Sage Ravioli, which is seasonal and gluten-free.

Standardization Without Comprise

Consistency that protects the craft

A chef garnishing a plated dish with microgreens, with a knife on the wooden cutting board in front.

Recipe Creation & Craft

The Art of the Recipe

A man in a gray chef's coat and black hat speaking, with a woman in a black uniform standing in the background in a restaurant setting with warm lighting.

One Source of Truth

Everyone Cooks from the same playbook

Get the Industry’s Leading Recipe Management Platform

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